
Ingredients:
- ½ C. fresh poi
- ¼ C. water (more or less, depending on thickness—should be a spread)
- 1 t. horseradish
- 2 T. mayonnaise
Method
Mix poi and water in a small bowl using a wire whisk. Add horseradish and mayonnaise. Chill. Use as a spread.

Mix poi and water in a small bowl using a wire whisk. Add horseradish and mayonnaise. Chill. Use as a spread.